Woah there folks! It's the fantastical nebbish Steve and the soft, easygoing demeanor of Chef Dan kicking it in your ear. This week we throw at you how steel your knife (not rip off, but sharpen), my review of Joel Robuchon's The Mansion, and a quick rant about how difficult it is getting a reservation at The French Laundry! "Impossible" sums it up nicely.

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Welcome to Gastrologica Show #5! We are celebrating Black History Month with a history of Soul Food. Chef Dan and Steve duel over knives. Steve buys a mic so sensitive, you can hear the microwave go off in the background. Pull up a drink and get spectacular!

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Gastrologica Episode 4: Steve and Dan discuss the importance of salt! As if that wasn't riveting enough, we fling the discussion right into stocks and sauces, and finally round it off with a beginning discussion of specialty stores, which quickly degenerates into salivating over foie gras...doesn't everything.

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Gastrologica Show #3: Steve and Chef Dan debate Drink of the Week, Chipotle Chicken Wings, Heart Attack Tempura. Tecate. Stoley's Elite. Tune in and get the Superbowl lowdown.
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